Appetizer Menu

3.25

(V) Bruschetta: Thin sliced baguette topped with garlic, olive oil, tomato, black beans and cilantro.

(GF) Caprese Skewers: A fresh combination of tomato, basil, mozzarella, balsamic reduction & olive oil

Teriyaki Meatballs: A beef/pork combo topped with pineapple, ginger and soy

Italian Meatballs: Beef & Pork Mixture flavored with basil, oregano & marinara

Egg Rolls: The classic pork, shredded cabbage, carrots, onions and plum sauce recipe

(V) Spring Rolls: Flavorful vermicelli noodles mixed with cabbage, carrots, onions and plum sauce

Spanakopita: Old world favorite featuring phyllo dough, spinach, green onions and cream cheese

(GF) 7 Layer Dip: Refried beans, cream cheese, black olives, tomatoes, onions, cream and cheddar

Served with house corn chips and salsa

(V/GF) Black Bean Hummus: Spicy combo of black beans, tahini, cilantro, onions, jalapeno and lime

Served with pita chips

(V/GF) Fresh Fruit & Vegetables: Seasonal fresh fruit and vegetables

Served with ranch or bleu cheese dipping sauce

(GF) Deviled Eggs: Egg, candied bacon and avocado roe

Empanadas (Classic Latin Meat-Filled Pastry)

Pinnacle Empanada: Chorizo sausage, pork, beef, onions, green peppers, potatoes and cilantro

Chicken Empanada: Chicken, onion, garlic, cilantro and green peppers

(V) Sweet potato and black bean empanada: Black bean, sweet potato, cumin and garlic

 

3.75

(GF) Thai Chicken Lettuce Wrap: Slow roasted rotisserie chicken, soy, ginger, carrots, bean sprouts & lettuce

Stuffed Mushrooms: Beef, chorizo sausage, onions, garlic, green peppers and cilantro

Chicken Lollipops: Chicken drumettes enhanced with garlic, onions and paprika – Great Finger Food!

Choice of sauce: Korean BBQ – Buffalo - Sweet and Sour - Cajun

Pork Belly Bun: A magic combo of pork belly, sweet & salty hoisin sauce, garlic, onions, brown sugar, cilantro, carrots and daikon radish

Crab Wontons: Crab, cream cheese, garlic and green onions served with plum sauce

Kabobs: Heaven on a stick – Onions, ginger, brown sugar, soy, garlic & cilantro

Choice of grilled pork or chicken

(GF) Spinach Artichoke Dip: Sour cream, spinach, cream cheese, mozzarella, parmesan and garlic

Served with pita chips

(V/GF) Guacamole: Freshly made with avocado, cilantro, tomatoes, red onions and garlic

Served with house corn chips

(GF) Sushi Rolls: (Fresh seaweed, sticky rice made in-house & tamari)

Avocado Roll: Avocado, cream cheese, carrots, cucumber & tobiko roe

Pinnacle Roll: Shrimp tempura, masago roe, mayo, avocado and cucumber

California Roll: Crab, cucumber, cilantro and tobiko roe

Tuna Roll: Tuna, scallions and spicy mayo

All sushi comes with fresh ginger/wasabi/chop sticks

4.95

Street Tacos: Traditional Mexican tacos served on corn tortillas with pico de gallo and house salsa

Choice of: chicken fajita or steak fajita

(GF) Shrimp Cocktail: Gulf shrimp, cocktail sauce and lemon

Miniature Crab Cakes: Crab, onions, celery, green peppers and Old Bay seasoning

Food/Beverage Catering (Plated Service, Family Style, Buffet & Drop Off Delivery) Appetizers, Dinner, Lunch & Breakfast

 Vegan, Gluten/Dairy Free Options Available

 

FREE “PINTERESTY” CHARCUTERIE APPETIZER DISPLAY

with all Dinner Packages “featuring Candied Bacon”

FREE PLATED BRIDAL PARTY SERVICE

for all Wedding Receptions

FREE TASTINGS

Up to 4 people: Monday — Thursday Appointments Available

SAME DAY CONSULTATIONS & QUOTES

We will beat the written beverage quote from any fully licensed caterer GUARANTEED!